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Food + Drink

Fairfield Magazine’s Readers Choice Awards 2019

Our second annual Fairfield Magazine Readers Choice Awards inspired our readers to get online and vote to tell us the best of Fairfield, Southport, Black Rock, and a little bit of Westport, too. More than 1,200 of you responded (thank… Read More

Sip, Sip, Hooray

Tequila Escape serves more than tequila. But let’s talk about tequila. Angel Pena-Fernandez and Steve Kakavelis purchased 439 Kitchen + Bar this spring and spent the first month transforming it into this Latin-fusion eatery, featuring a menu stocked with fresh,… Read More

Blue Cactus Grill Expands to Fairfield

After nine years, Norwalk’s popular Blue Cactus Grill has expanded to Fairfield. Serving up classic, American comfort food with a Southwestern twist, the eatery is best known for their burgers and cheesesteaks. “The concept arose from my desire to want… Read More

Culinary Artistry – Seasonal summer specials

Celebrating its eight year anniversary on July 13, Artisan RESTAURANT, TAVERN & GARDEN located inside the Delamar Southport Hotel opened with rave reviews and has been a local favorite ever since. Executive Chef Frederic Kieffer, a pioneer in the Connecticut… Read More

Wafflemania

If you’re craving a sweet treat, look no further than The Little Red Waffle Truck. Opened last summer by long time friends Cal Massaro, Chris Kral, and Chris Previti, the truck is available for parties, weddings, and corporate events. The… Read More

A Roof With a View–Evarito’s

There’s a new view of South Norwalk from the recently renovated Evarito’s restaurant. The sleek, modern eatery known for fresh, authentic Mexican dishes, recently opened a street-level corner patio under the shadows of the Metro North rail bridge as well… Read More

Owners of Aurora’s Find Their Dream Job

Lifelong Fairfielder, Lauren Orellana, met husband Byron while working together at a local restaurant, and quickly realized they shared a common goal. “We both had the dream of owning a restaurant, specifically in Fairfield,” Lauren says. “We  just love the… Read More

Clean as a Whistle

“Cleansing allows people to break an unhealthy eating habit,” says Elyce Jacobson, co-owner of Skinny Buddha, a popular vegan/gluten free food establishment in Mt. Kisco, where delicious fresh soups, desserts, and prepared meals are made daily. “It mentally puts… Read More

Still Spectacular

Good News Café, now known as Good News Restaurant & Bar, Is exactly as it’s always been: spectacular. For 24 years Carole Peck has been serving comfort food at the highest level. As one of the early trailblazers in… Read More

Litchfield Eats

bantam Arethusa a mano Everything is house made, including their soft pretzels, bagels, macaroons, and iced coffee. 822 Bantam Rd. / 860-567-5722 arethusaafarm.com   I Arethusa al tavolo One of Litchfield’s finest dining destinations. 828 Bantam Rd. 860-567-0043 arethusaaltavolo.com   E Mockingbird Read More
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